T-Levels are here!
Click the link before for further information on these exciting pathways!
Our Hospitality and Catering programmes are designed to equip you with the skills needed for employment within the industry, or for a higher level of study. With production kitchens and industry trained chefs and professionals, we will motivate and guide you to achieve your full potential.
As a student here at Shooters Hill Sixth Form College you will get real hands on experience within the Hospitality and Catering Department: Our Level 1 students prepare, cook and serve lunch every day for the Cafeteria. Students progressing from Level 1 to Level 2 can specialise in either hot kitchen; working in a production kitchen for City View Restaurant; or work on a dual qualification specialising in kitchen & front of house skills. Students on the Level 3 course work one evening a week preparing and cooking for our Fine Dining evening, and will also have a one day a week work placement.
Hospitality & Catering is a true vocation; it’s extremely hard work but the amazing jobs out there make it all worthwhile.
Check out what we've been up to this year via our newsletter: www.shc.ac.uk/hcnewsletter
All content is accurate as of September 2020. We reserve the right to alter or cancel courses in the event of changing demand and resource.